ORANGE W230 PLUS TYPE 0 - BREAD 12,5 KG VACUUM

W230 Plus” is the type “0” flour ideal for the production of traditional direct leavening breads. Its composition will make your light products crunchy and fragrant

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Ingredients

Type "0" soft wheat flour, wheat germ.

Allergenics Details

Gluten

Conservation Details

Keep in a cool and dry place

Nutrition Facts

1492 Kj - 352 Kcal - Fat 1,8g - Of Which Saturates 0,8 g - Carbohydrate 68,6g - Of which sugars 0,75g - Protein 14,1g - Salt 0,004g

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W230 Plus” is the type “0” flour ideal for the production of traditional direct leavening breads. Its composition will make your light products crunchy and fragrant

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