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CRB BROCCOLI NEAPOLITAN FRIARIELLI IN OIL 950GR
From the Neapolitan tradition, the florets with the most tender leaves are seasoned with oil, garlic and chilli pepper. Initially used only in Campania, Friarielli have now become a must.
From the Neapolitan tradition, the florets with the most tender leaves are seasoned with oil, garlic and chilli pepper. Initially used only in Campania, Friarielli have now become a must.